Chocolate workshops

Bean to bar workshop ‘From cocoa bean to chocolate bar’

In this workshop we go through the proces of raw cocoa beans to delicious self-made chocolate bars. An unforgettable journey through the world of chocolate

First, we stimulate the taste buds by sniffing chocolate powder mixed with 13 spices from the Swiss Alps. Then, we taste some chocolates and embark on a journey through the world of chocolate, making chocolate from the cocoa bean. We have an actual cocoa tree with us for illustration and will demonstrate how to make chocolate starting from the cocoa bean. After that, everyone will create their own chocolate bar with accompanying garnishes.

This activity can be held in Antwerp, Brussels, East Flanders, Flemish Brabant, Hainaut, Liège, Limburg, Luxembourg, Namur, Walloon Brabant and West Flanders .

Number of participants

From 10 up to 100 people

Languages

Dutch, French, English

Duration

1.5 hours

Budget indication

€55 per participant (VAT excl.) Attention: different pricing may apply for small groups. Always use our calculator to calculate the correct price.

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Bean to bar workshop ‘From cocoa bean to chocolate bar’

55.00

In this workshop we go through the proces of raw cocoa beans to delicious self-made chocolate bars. An unforgettable journey through the world of chocolate

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